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How to preserve fresh mushrooms

Fresh mushrooms contain a lot of vitamins such as: vitamins B1, B6, B12, PP ... Fresh mushrooms are also the favorite food of many people. However, not everyone knows how to process and preserve.
How to preserve the mushroom to keep the freshness and nutrition as follows:
To cool place:
Keep cool mushrooms, do not tie into plastic bags, preserve 8-12 hours. With soft, long, small mushrooms and baby capsules, fresh air should be packaged into empty vacuum bags for refrigeration. This product can be used within 3 - 4 days.
Paper wrap:
When we do not use finished products, we can wrap them in a refrigerator, which can be between 2 and 3 days.
Preliminary treatment:
For long, stiff, stalked, pre-treated, peeled, dirt and impurities in the fungus, boiling in water for 2 - 3 minutes, then removed Soaking in cold water, place in refrigerator cooler, store for 3 - 4 days.


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